Biblioteca Univ. Surcolombiana

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Conservacion química de los alimentos by Luck, Erich Publication: Zaragoza (España) Acribia 1981 . 243 paginas. Date: 1981 Availability: Items available: Biblioteca Central Book Cart [664.028 / L814] (1),
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Envasado de alimentos en atmósferas controladas, modificadas y a vacío / Aaron L. Brody, editor ; | tr Juan Antonio Ordonez   Publication: Zaragoza : Acribia, 1996 . 213 p. Availability: Items available: Biblioteca Central Book Cart [664.028 / E691] (1),
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Revisiones sobre ciencia y tecnología de los alimentos / Editores D.H. Watson, M.N. Meah ; tr. Juan Luis de | la Fuente, Cristina Nerin   Publication: Zaragoza : Acribia, 1995 . 145 p. Availability: Items available: Biblioteca Central [664.09 / R454r] (2),
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